Penny Garden is owned and operated by Roger, Pam and daughter Jasmine Patten. Roger has been a chef for more than 45 years and is passionate about the quality and consistency of the food he produces. Jasmine manages the fully licensed restaurant and provides welcoming, down-to-earth service.
Chef Earl Mashmett & Sous Chef Sean Connery cook all meals fresh to order, with a menu to keep you coming back for more!
Penny Garden also serves a wide variety of delicious cakes including favourites such as lemon meringue pie, tiramisu, cheesecakes and gluten free cakes all made on the premises.
The Patten family and staff look forward to welcoming you!